Plant-Based Bolognese Style Pasta Sauce
Have bolognese, vegetarian-style! Dip your fork into a big bowl of pasta with our plant-based sauce. Enjoy it with all your favorite noodles, from spaghetti to rigatoni to orecchiette.
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Tomato Puree (Water, Tomato Paste), Water, Diced Tomatoes in Tomato Juice, Pea Protein, Less Than 2% of: Extra Virgin Olive Oil, Onions, Salt, Carrots, Citric Acid, Corn Maltodextrin, Dried Onion, Corn Starch, Sunflower Oil, Potato Maltodextrin, Dried Garlic, Dried Carrot, Natural Flavor, Yeast Extract, Dried Celery, Garlic, Basil, Parsley, Black Pepper.
- Serving Size: 0.5 cup (125 g)
- Serving Per Container: about 5
- Calories: 90
- Total Fat: 3.5g (4%)
- Sat. Fat: 0.5g (3%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 460mg (20%)
- Total Carb: 8g ( 3%)
- Dietary Fiber: 2g (7%)
- Sugars: 0g
- Protein: 5g
- Calcium: 4%
- Iron: 6%
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.