Skip to main content
Close Menu

Plant-Based Red Lentil Spaghetti

NO ARTIFICIAL COLORS OR FLAVORS

FIND A RETAILER

Ingredients

Red Lentil Flour.

Nutritional Facts

  • Serving Size: 2 oz (56 g)
  • Serving Per Container: 4
  • Calories: 200
  • Total Fat: 1g (2%)
  • Sat. Fat: 0g (0%)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0%)
  • Sodium: 0mg (0%)
  • Total Carb: 33g ( 11%)
  • Dietary Fiber: 5g (20%)
  • Sugars: 0g
  • Protein: 13g
  • Calcium: 2%
  • Iron: 22%

NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.